£25.00 for Three Courses

£30.00 for Four Courses

Summer Garden Mezze

OR

Welsh Cheddar Cheese Souffle baked with Parmesan & Cream

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  Aga Roast Fillet of Halibut with Chilli & Coriander Chutney

OR

 Organic Welsh Black Fillet Steak with Green Peppercorn Sauce

Our own New Potatoes , Chard, Garden Salad Leaves

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Poached Peach in Cava with Strawberry Coulis

OR

Selection of Home-made Ice Creams & Sorbets

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Welsh Farmhouse Cheese

Caerfai Caerphilly, Marches Blue & Caws Preseli

Served with Cucumber Pickle & Biscuits

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Coffee & Petit Fours £3.00